What's For Lunch?

 

October 2022 (Heron Pond)

 

Monday

Tuesday

Wednesday

Thursday

Friday

3   Breakfast

for Lunch

French Toast Stix

Syrup,Sausage HP

Cheese Stix Jac

Hash brown

Oranges, Milk

4   Beef Nachos

Seasoned Beef

Corn

WG Tortilla

Salsa, Sour Cream

Cupped fruit, Milk

5 Sandwiches

Ham & Cheese

Turkey & Cheese

Sun Butter & Jelly

Carrots, dressing

Cranberries, Milk

6          PIZZA

Garden Salad HP

Dressing

Celery Stix Dressing Jac

Apples

Milk

 

7

CLOSED

Teacher Workshop

10

 

Closed

Columbus Day

11 

Fish sticks

Fries, Ketchup

WG Bread

Corn

Pear, Milk

12 Sandwiches

Ham & Cheese

Turkey & Cheese

Sun Butter & Jelly

Celery with dressing

Cranberries, Milk

13 Turkey & gravy

Seasoned Rice

Green Beans

Peaches, Milk

14    PIZZA

Garden Salad

Dressing

Oranges

Milk

 

17     Mac &

Cheese

WG Pasta

Cheese Sauce

Broccoli

Cupped Fruit

Milk

18

Cheeseburger

WG Bun, Cheese

Baked Beans, Carrots

Cupped Fruit, Milk

19Sandwiches

Ham & Cheese

Turkey & Cheese

Sun Butter & Jelly

Cucumber,Dressing

Cranberries, Milk

Early Release

20 

 Chicken Nuggets

Fries, Ketchup

Graham Crackers

Pears, Milk

21

PIZZA

Garden Salad

Dressing

Oranges

Milk

 

24 Chicken 

Parmesan

Cheese, Marinara

Bread WG

Garden Salad, Dressing

Pear, Milk

25  Pasta with

Meat Sauce

Seasoned Beef

Marinara

Peas

Peaches, Milk

26 Sandwiches

Ham & Cheese

Turkey & Cheese

Sun Butter & Jelly

Carrots with dressing

Cranberries , Milk

27

Fish sticks

WG Rice

Cole Slaw

Cupped fruit, Milk

28

PIZZA

Garden Salad

Dressing

apple

Milk

 

31

Pulled pork

Baked beans

Carrot

Apple, milk

11/1

Beef Quesadilla

Seasoned Beef

Cheese

Tortilla

Corn & Bean Salad

Fruit Cocktail, Milk

11/2

   Sandwiches

Ham & Cheese

Turkey & Cheese

Sun Butter & Jelly

Celery with dressing

Cranberries, Milk

11/3

Cheeseburger

WG Bun

Cheese

Fries

Oranges, Milk

11/4

PIZZA

Garden Salad

Dressing

Pear

Milk

 

 

Garden Salad Consists of: Romaine Lettuce1C, Carrots ¼C,
Cucumber 1/4C, Chic Peas 1/4C, Chicken 1oz Cheese 1oz, Dressing 1oz, WG Roll 2oz

Daily meals are subject to change due to produce availability.  
   
Monitor your child’s account balance: http://ezschoolpay.com Mandy Dodier Site Coordinator Heron Pond 673-1811 Ext 5
Student Meals: Breakfast Meal Cost $1.35, Lunch $2.50 Reduced .40, Adult Meal Breakfast $ 2.10 Adult Lunch $4.20  
Milk only is .50 unless it is part of a full meal. Your students account will be charged.
 
Maryanne Gallagher, Food Service Director 673-4201 Ext 3473  
Gail Cassarino, Bookkeeper,  673-4201 Ext 3309      
Meals are now PAID, unless you are on a meal plan- Free/Reduced. 
Applications can be found on the District Website under families- school meals 
   
This Institution is an Equal Opportunity Provider.